I made my American husband a bacon sandwich – here's what he thought
13th September 2023

British woman who lives in the US sparks UPROAR after revealing traditional bacon sandwich recipe she made for her husband – leaving Americans horrified

  • Caroline Parker, who now lives in Boston, Massachusetts, recently took to TikTok
  • She divulged the secrets to the popular dish – including not toasting the bread
  • Others were left stunned by the process and did not hold back in the comments

A British woman surprised her American husband by making a bacon sandwich the traditional ‘English’ way – and says he was bowled over by the tasty treat. But her recipe for the perfect snack has left many others in the US in uproar. 

Caroline Parker, who now lives in Boston, Massachusetts, recently took to TikTok to divulge the secrets to the popular dish.

The mom-of-two revealed the ingredients that go into the perfect creation and also revealed that the key was not toasting the bread.

But other social media users were left stunned by the process and did not hold back in the comments.

Caroline Parker, who now lives in Boston, Massachusetts, recently took to TikTok to divulge the secrets to the popular dish 

She surprised her American husband by making a bacon sandwich the traditional ‘English’ way – before revealing that he loved it

In the clip, which has so far been viewed more than 2.1 million times, Caroline can be seen standing in her kitchen as she speaks directly to camera.

Holding a frozen loaf of bread and pack of bacon, she begins: ‘I am going to make my American husband an English bacon sandwich because I went to the Irish shop… don’t ask me how much I spent.’

She defrosts the bread as she explains: ‘There’s a big difference between American and English bread – if you know, you know.’

Caroline continues: ‘Compared to American bacon, you have to put a little bit of oil in the pan because it just has less fat.

‘Obviously with streaky bacon, you don’t need oil. I made that mistake when I first moved here.

‘I prefer my bacon like this but that is definitely just because I’m used to it. This is what we eat back home. I don’t know if my husband likes it like this but he’s going to have it.’

She lets the bacon cook away in a frying pan before turning her attention to making the perfect bready base.

Caroline explains: ‘While that’s bubbling, let’s construct this. This it totally preference. For me, I like loads of butter and just a bit of ketchup.’


The content creator states that the trick is not to toast the bread as she slathers on a thick layer of butter on one slice of bread before adding ketchup and bacon

She uploaded the clip alongside a caption that read: ‘Can’t beat a good ol’ British bacon sarnie. My husband LOVED it’

The content creator then states that the trick is not to toast the bread as she slathers on a thick layer of butter on just one slice of bread.

She says: ‘On the other side, I also buy my ketchup from the Irish shop because ketchup in the US has quite a lot of chemicals in it and I just try and keep them as low as possible for the kids.’

Caroline then adds a dash of hot sauce to her husband’s sandwich before taking her bacon off the stove.

She states: ‘As you can see, there is obviously fat coming off but if I had American streaky bacon this would be swimming if I added oil as well.

‘And then you just plate it up. I like to do three pieces of bacon per sandwich. It’s all preference really, some people add an egg.’

Cant beat a good ol british bacon sarnie. My husband LOVED it #britishfood #baconsandwich #quicklunch #pregnancycravings #momof2 #britabroad #britishintheusa #bostonmom

But other social media users were not so sure about her methods as one wrote: ‘Why and we not addressing the butter and ketchup?’

Caroline holds up the finished creation and concludes: ‘That’s it. And it’s pure deliciousness.’

She uploaded the clip alongside a caption that read: ‘Can’t beat a good ol’ British bacon sarnie. My husband LOVED it.’

But other social media users were not so sure about her methods as one wrote: ‘Why [are] we not addressing the butter and ketchup?’

Another added: ‘Honestly, where to start with this…’

And a third simply said: ‘[I] am confused.’

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